Recipes and Text by Michael McLaughlin
Product Description
No other holiday captures the spirit of home cooking the way Thanksgiving does. From the perfect roast turkey with wild rice and chestnut stuffing to a rich, old-fashioned pumpkin pie, good food shared with family and friends is what makes this day so special.
Williams-Sonoma Collection "Thanksgiving" offers easy-to-follow recipes you will want to include in your own holiday menu year after year. In these pages, you'll find inspiring first courses and a tempting variety of side dishes and desserts as well as some new ideas for the main course. This vividly photographed, full-color recipe collection will become an essential addition to your kitchen bookshelf.
"Whether it's your first time preparing a Thanksgiving meal or your 20th, I hope these recipes make your feast enjoyable."
Product Details
- Hardcover: 120 pages
- Publisher: Free Press; illustrated edition (November 1, 2001)
- Language: English
- ISBN-10: 0743225023
- ISBN-13: 978-0743225021
- Product Dimensions: 9.3 x 8.6 x 0.7 inches
- Shipping Weight: 1.6 pounds
NOTE: Purchasing "Williams-Sonoma Thanksgiving (Hardcover)ÌÎÌ_ÌÎ_ÌÎÌ__ÌÎÌ_ÌÎ__ÌÎÌ_ÌÎ_ÌÎÌ__ÌÎÌ_ÌÎ_ÌÎå«Ì´åÇ from WNDÌÎÌ_ÌÎ_ÌÎÌ__ÌÎÌ_ÌÎ__ÌÎÌ_ÌÎ_ÌÎå«Ì´ÌàÌÎÌ_Ì´åÇÌÎå«ÌÎÌÊs online store also qualifies you to receive three FREE issues of WNDÌÎÌ_ÌÎ_ÌÎÌ__ÌÎÌ_ÌÎ__ÌÎÌ_ÌÎ_ÌÎå«Ì´ÌàÌÎÌ_Ì´åÇÌÎå«ÌÎÌÊs acclaimed monthly print magazine, Whistleblower. Watch for the FREE offer during checkout.